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D16- Frozen Portuguese Egg Tart

2 pieces per pack


Cooking Procedure: 

1. Defrost before opening the pack.

2.Do not microwave.

3. Bake Egg Tart in oven/air fryer at 15-160°C for 6-8 minutes. 



Frozen Portugese Egg Tart / 2 pcs per pack

  • Minimum Order: 50 pieces

    • For pick-up, take out & delivery
    • Prices are inclusive of taxes, BUT EXCLUSIVE OF DELIVERY CHARGE
    • Prices cannot be used in conjunction with any other promos & discounts.
    • All Prices are Subject to Change without prior notice
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