D16- Frozen Portuguese Egg Tart
2 pieces per pack
Cooking Procedure:
1. Defrost before opening the pack.
2.Do not microwave.
3. Bake Egg Tart in oven/air fryer at 15-160°C for 6-8 minutes.
Frozen Portugese Egg Tart / 2 pcs per pack
₱85.00Price
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